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Virginia Half Slab Bacon
Hickory-smoked Slab Bacon you can slice to the thickness that's just right for you
It takes time and generations of experience to cure a superior bacon. Unfortunately, big commercial companies usually don't invest enough of either to produce their supermarket brands.
I promise you'll taste the difference when you try our Edwards hickory-smoked Slab Bacon. From each 4-5 lb. half slab, you can slice as thick or thin as you like. Drop this super-lean bacon into a skillet and watch it sizzle to a crisp, golden brown with very little shrinkage. You'll love this bacon's hearty aroma and delicious smoked flavor. 4-5 lb. Half Slab makes approximately 55-60 slices.
Customer Reviews
Overall Rating:  Write an online review and share your thoughts with other customers - Tuesday, May 06, 2008 Great Bacon Rated By: Mary (Santee, California) This is some of the best bacon I've ever had. I love that I can buy it in a slab and cut the bacon as thick as I want it.
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To Enjoy A Genuine Virginia Country Ham, Make Sure It Comes Direct From The Smokehouse
All hickory-smoked hams, bacon, sausage and barbecue offered on this site come to you directly from Edwards family smokehouses in Surry, Virginia.
Smoked according to the recipe created by PopPop (Great Granddad, S. Wallace Edwards) back in 1926, Edwards products deliver a unique flavor profile that’s widely recognized as superior by gourmet food authorities & chefs alike. (See "In The News" section on this site.)
So, don’t subject your family to pale, factory-processed substitutes. Serve them genuine, direct-from-the-smokehouse quality from Virginia Traditions and the Edwards family. Then, your loved ones will enjoy the best authentic smoked meats available anywhere.
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